meats

BRESAOLA PUNTA D'ANCA - cured beef fillet

GUANCIALE/GOTTA - pork cheek 

HAM with HERBS.

HAM - PROSCIUTTO COTTO

HAM ON THE BONE - our famous home cooked ham, only available on Saturdays typically from October until May

 

LARDO DI COLONNATA 

 

MORTADELLA STELLA with PISTACHIO

N'DUJA - the famous Puglian soft salame, hot, hot, hot!

PANCETTA - smoked cubes 140G

 

PANCETTA COPPATA

 

PARMA HAM 24 MONTH

SALAME DI CINGHIALE

SALAME TIPO FELINO 

SALAME FINOCCHIONA

SALAME MILANO

SALAME SCHIACCIATA CALABRA PICCANTE

SAN DANIELE 24 MONTH

SALSICCIA FRESCA TOSCANA

SALSICCIA PICANTE CURVA

SPECK 

COTECHINO 500G

ZAMPONE 900G

For any Orders & Enquires please contact us on 020 7267 7222

info@giacobazzis.co.uk

or get in touch using the link below.

 

 

Open Monday to Saturday 9am - 6pm

Sundays CLOSED