White anchovy fillets marinated in olive oil & vegetable oil, wine vinegar, onion & garlic.

We have 4 types of Arancini, Ragu, Ham, Spinach or Mushroom - Please call to check whats available. 

Pickled artichoke hearts with the stalk attached. Marinated in garlic, vegetable oil & wine Vinegar - Roman style.

Chargrilled aubergine marinated in olive oil & herbs.

Chargrilled carrots marinated in olive oil, herbs & lemon juice.

Chargrilled courgettes marinated in olive oil & herbs.

Chargrilled bitter red chicory marinated in olive oil & balsamic vinegar with grana padano.

Our homemade coleslaw recipe - cabbage, carrot, homemade mayo & yoghurt.

Our classic cous cous - beans lentils, chives, garlic, lemon & olive oil.

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Pickled wild mushroom antipasto, in white wine, olive oil & vegetable oil with a hint of herbs & spices.

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Pickled garlic marinated in sweet red pepper & herbs.

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Baby Sicilian gherkins pickled in olive & vegetable oil with a hint of chilli & garlic.

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Pitted Kalamata olives in brine.

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Bright green sweet Sicilian olives in brine - with the stone.

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Pitted green olives marinated in garlic, mushroom & sweet pepper in vegetable oil.

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Homemade sweet red peppers, peeled & marinated in olive oil & garlic.

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Our mixed seafood salad. Mixed with olive oil, garlic & a hint of lemon.

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Medium hot small chilli peppers, stuffed with tuna & capers.

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Soft, sweet marinated tomatoes in vegetable oil, garlic & oregano. A tasty alternative to sun-dried tomatoes.