GRISSINI TORINESI ROBERTO 125g
PANE CARASAU 250g - Sardinian 'music paper' crispbread. Pop it in a hot oven for 5 minutes then sprinkle with salt and a glug of olive oil then try to STOP eating it!
CRACKER SALATI MULINO BIANCO 500g
GRISSINI FONGO 200g - the best handmade breadsticks we have tried.
TARALLI OLIVE OIL GIACOBAZZI 200g
Please note, some of our prices are likely to fluctuate from time to time.
If you'd like an up to date breakdown, don't hesitate to get in touch with us.